Got heart disease? Got arthritis or cancer? Cut out MILK and MEAT right away!

Remember the saying “milk is good for strong bones?” They were dead wrong! Remember the saying “meat has lots of protein?” They were dead wrong! One of the worst things you can do to your body is make it do extra hard work to get to nutrients, filtering out toxins and breaking down animal fat just to get a little nutrition, if any at all. You see, cooked milk, which is DEAD milk, doesn’t do anything good for the body at all. It was all a myth, perpetuated by Big Food to make you BIG and FAT and send you in for some chronic care management so Big Pharma can make some Big Bucks off you.

 

Is everything you know about protein wrong? Tim Van Orden reveals some hidden truths about protein and discusses the benefits of enzymes (a type of protein machine) for supplying amino acids. Most people incorrectly believe that dietary protein must come from animal muscle or dairy products.

http://www.youtube.com/watch?v=ae-dlHOmwk4

 

Plus, eating meat taxes the digestive system so much that your immunity is actually compromised while trying so hard to break down the BEEF or the PIG to get to that little bit of protein. All the protein the body needs is in amino acids anyway, that you find in organic vegetables when they are RAW. The protein myth has been debunked over and over, but the mass media will never let you know, and neither will the popular magazines or the newspapers. Are you watching the TV shows, like the “doctors” or Dr. Oz for your health insight? Wrong! They are lying. It’s as simple as that. http://www.naturalnews.com/038157_dr_oz_organic_food_sellout.html

 

Cooked milk – conventional milk – contains hormones given to cows to make them produce at least twice as fast, and this gives the cows infections of the udder and so there is pus in the milk! Also, the cows live in CAFOs – which are polluted and unkempt quarters where they don’t see the sunshine all day and they stand around in their own feces, breeding bacteria and viruses that in turn are only quelled by antibiotics the farmers have to give them to keep them alive and producing milk just long enough before their slaughter, before they become fast food burgers and gelatin.

 

Are you grossed out yet? You should be! Have you ever checked out raw, organic milk and raw organic cheese? You could be getting healthy food from healthy farms where the farmers have ethics and morals and care about the animals and the conditions they live in. Don’t eat drugged up animals and don’t drink milk from drugged up cows. You deserve better. Be smart. Get the natural news on this and take care of your body, the temple of your soul! http://programs.webseed.com/Dont_Eat_Cancer__TV.htm

 

The processed milk industry spends millions of dollars a year marketing the myth that pasteurized, homogenized milk and milk products are health-promoting, and that the calcium in these products helps build strong bones. But the documentary Got the Facts on Milk? -- The Milk Documentary exposes these and other claims as fraudulent, highlighting how processed milk consumption can actually lead to bone depletion and chronic disease.

Learn more: http://www.naturalnews.com/035505_pasteurized_milk_documentary_facts.html#ixzz2kpu7ppog

 

Conventional Milk and Meat are for people who believe in Obamacare, pharmaceuticals as treatment for food disease, and surgery and chemo for cancer even though cancer is caused by eating and drinking chemicals.

 

Conventional Milk and Meat leave fat deposits in the blood and cause coagulation of the blood, leading to chronic disorders, heart disease, cancer, diabetes, osteoporosis, arthritis, Alzheimer’s disease, just to name a few? The rest of the world, other than America, does not consume nearly the amount of milk and meat and THAT is why we have so much chronic (preventable) sickness in this country.